We propose a simple and family cooking, favouring local and homemade products. Menus change according to the seasons and the products available. In season, dinner is possibly served by the pool. Dinner can be served  in your room on request.

• Menu Belloréade 3 courses : 23€ per pers. Starter- Main course - Dessert - 1 glass of wine
• Menu Belloréade 2 courses : 18€ per pers. Starter+ Main course/or Main course + Dessert - 1 glass of wine

Can be served in your room or  join us "en table d'hôtes" Option apéritif 3€ per pers with a selection of local saucissons  Extra wine gla 2€

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